EHL FREE MASTERCLASS: From prestige to place: turning luxury brand identity into hospitality DNA- June 23

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Encuentra Cursos en Hostelería & Turismo

Creative Pastry: Fermentation, Nixtamalization and Pectinases

Learn high-level pastry techniques to create surprising textures and truly original desserts.

Yohan Ferrant: Brilliant Recipes on Bread & Viennoiserie Classics

Discover the secrets of exceptional baking through essential tips, precise step-by-step recipes, and expert techniques.

9 Vegetable Tutorials to Blow Your Mind by Joris Bijdendijk

Discover the incredible potential and flavor of vegetables and learn how to use your offcuts.

7 Game-Changing French Sauces by Gabriel Kreuther

Master the art of French sauce-making, from traditional techniques to innovative recipes, and elevate your culinary creations to masterpieces.

Aprende inglés con ABA English

Aprende inglés con ABA English

Aprende inglés con videos. Con ABA English aprendes inglés con el método natural, es decir, como aprendiste tu propio idioma. Para ello te presentamos un método único basado en videos y clases en directo. Puedes empezar de cero y alcanzar el nivel más alto (Business). Dominar el inglés es, sin duda, una habilidad imprescindible cuando trabajas de cara al público ya que te va a permitir comunicarte con personas de todo el mundo.

Antonia Klugmann- Discovering Wild Herbs: 6 Creative Recipes

Learn to infuse wild herbs into your dishes with six creative recipes that bring fresh and exciting flavors.

Contemporary Mexican Cuisine

Traditional Mexican recipes made with Lorea’s innovative touch. Native ingredients come together and are presented in a creative way.

Discover the most representative recipes of Basque cuisine and its world-famous culinary culture. Appreciate its evolution from the most traditional preparations to modern haute cuisine techniques

Peruvian Fine Cuisine

Discover Signature Cuisine from the perspectives of Francesca Ferreyros and James Berckemeyer. Learn recipes and advanced techniques based on Peruvian ingredients

Entremets and Tarts

Master haute patisserie techniques and make delicate entremets and tarts with the Best Pastry Chef 2018 and 2022

Wood fired paellas

Prepare the Best Paella in the World and other exceptional rice dishes with Noelia Pascual, wood fire chef.

Contemporary Andalusian Cuisine

Get to know Andalusian cuisine like never before. A story of everyday experiences that evolve seasonally, but keep their essence.

Spanish Haute Cuisine Techniques

An online course of haute cuisine techniques that characterize Spanish chef Aurelio Morales’ gastronomic style and his unmistakeable recipes.

Creative Fruit Desserts

Prepare the most creative desserts with fruits. Apply innovative techniques and learn how to use each fruit to get the best out.

Signature Breads

Create your own signature breads with surprising flavor combinations. With just two types of dough, and a wide variety of ingredients, you can make delicious breads that stand out

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