Chef de cuisine

Cosa comprende il lavoro

Join us on an exciting culinary journey! Your insights are the secret ingredient we need to spice up our chef onboarding experience at 8Fins. By sharing your thoughts, you'll help us create a vibrant and innovative kitchen culture where every chef can thrive. Dive in and let your voice be heard - together, we can whip up something extraordinary! Don't miss the chance to make a difference; your participation is the key to our success!


https://surveymars.com/q/y24BBQumV

  • Chef's hourly rate
  • We'll give you Access, Exposure and an Extra Coin in your Pocket.
  • 1. As we build our menu we'll provide you with our seafood and cooking supplies. 2. We'll give you a fully equipped kitchen to work from. 3. We'll endorse you across our social media platforms.
  • Dipartimento: F&B Cucina

Su di te

We are looking for someone who will grow with us, someone who knows their way around seafood, you must be able to think about food like an artist, we'll give you the creative freedom.

  • Lingua richiesta: Inglese. Cinese, Tedesco, Francese, Interlingua, Italiano, Spagnolo e Swahili sono un plus

L'azienda

Be part of the 8Fins Community Supported Fishery Initiative that operates under DERIMAN OCEAN HARVEST, which is currently in the process of formal registration as a Public Benefit Organization (PBO) in Kenya. The PBO Act of 2013 is the new legal framework for non-profit entities in Kenya, replacing the old NGO Act. See more here: https://giveth.io/project/8fins-community-supported-fishery-initiative

Vedi profilo

Chef de cuisine

Nairobi, Kenya

Lavoro occasionale

Data di inizio:

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