Maitre d
À propos du poste
The best of your adventures is the one you have yet to sail!
Your Purpose
The Maître d'Hotel manages the assigned Dining Outlet operations, motivating and coaching all Dining Service Team members to provide exceptional service to the Guests.
Your Impact
* Ensure compliance with quality and sanitation standards and procedures in all restaurants, crew mess rooms and room service.
* Supervise, coach, evaluate and motivate the Dining Service Team.
* Handles and resolve guest complaints regarding dining quality and service.
* Conducts daily Team briefings or meetings.
* Contributes to cost control through close monitoring of the inventory.
* Supervise and monitor the correct application of food safety procedures and food quality requirements related to all processes.
Your Journey So Far
* Previous experience onboard Luxury/Premium Cruise lines.
* Extensive experience with diverse Luxury/Premium hospitality venues in the dining operations.
* Previous experience in Start Ups/Pre-openings is an advantage.
* Intermediate knowledge on food safety.
* Excellent management and organizational skills.
* Excellent interpersonal and communication skills.
* Passionate about hospitality and customer service driven.
* Proficiency in Computers. Microsoft programs to include but not limited to, Outlook, Word, Excel.
* Fluent in written and spoken English. Any additional European language is considered an advantage.
Your Essentials
* Passport, visas, certificates as specified by the company and as required for exit from the port of origin and entry into the destination cruising area.
* Food Safety/HACCP certificate required.
Our commitment
We are committed to building a future that values diverse perspectives, embraces the world beyond borders, and fosters an inclusive environment where every individual feels valued, respected and empowered to be their authentic selves. Our commitment extends to taking meaningful, measurable actions that have a long-term positive impact on our guests, our employees and our planet.
Ready to turn your passion into something extraordinary? Join us at MSC Cruises, where new opportunities await. Apply today to be part of a global team that is pushing boundaries and achieving something remarkable. Your journey starts here
- Département: Restauration service
L'entreprise
MSC Cruises has grown exponentially since 2003. In such a short time, we have built a fleet of 22 modern and most environmentally advanced ships!
With our constant expansion, our fleet will grow in capacity with the arrival of seven new ships in three different classes by 2027.
One of our latest ships – MSC World Europa – was delivered in 2022, inaugurating the World Class. It is our largest cruise ship to date, with a capacity of over 6,700 passengers, served by more than 2,000 crew members.
In 2023 we inaugurated the MSC Euribia equipped with the best and latest environmental technology and bestowed with a highly-innovative design.
In 2023 MSC Cruises entered the Luxury segment by launching its first of four Explora Journeys ships.
Recruitment Prospects
With three new mega-ships and four Luxury ships to be built and delivered between 2023 and 2027, the biggest and most important challenge for MSC Cruises is to find, recruit and train a high number of new crew members needed to provide the service, fun and safety that have become hallmarks of MSC Cruises.
This massive project is already well under way. The Human Resources Team is not only working to recruit the best talents but is also visiting our manning agencies and hiring partners around the world to ensure that the right people and facilities are in place to prepare this ‘army’ of new crew members for their life at sea.
We need motivated and ambitious crew members who work with passion and understand the value of a smile.
Join our team and see how much you can grow!
Maitre d
Plusieurs emplacements
Temps plein, Indéfini
Date de début du contrat:
