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Gastronomicom is an international culinary school specializing in French cuisine and pastry. Located in the south of France, we offer intensive programs focused on hands-on training, all taught in English.
Our courses are designed for both beginners and experienced professionals looking to refine their skills. Students also have the opportunity to gain real-world experience through internships in renowned restaurants and hotels.
To make their stay easier, we offer housing solutions for our students.
Number of students per year
150
Programme duration range
2 months to 1 year
Internship dates
January, April, September
Student facilities
Accomodation and French language courses
Recent updates by Gastronomicom
8 Rue des Moulins À Huile, 34300 Agde, France