Find Hospitality Courses & Degrees

This MOOC is for individuals who are desirous of discovering the career opportunities and adventures available to and experienced by the Hospitality/Tourism industry professional person.

Improve your ability to meet new people. Learn to give an “elevator pitch” (speech) to introduce yourself to new people and to highlight your key qualities. Make connections with people and use your skills to attend a networking event.

Learn the latest principles and theories in marketing and how to apply them to the hospitality and tourism industry.

We all negotiate on a daily basis. On a personal level, we negotiate with friends, family, landlords, car sellers and employers, among others. Negotiation is also the key to business success. No business can survive without profitable contracts. Within a company, negotiation skills can lead to your career advancement.

To build a solid foundation in hotel business and management. You will learn the fundamentals of modern business practices.

The idea of Serving is a big thing! This is emphasised at Agora’ italian Academy: we will teach how to serve, how to win over the customer, how to meet the customer, exchange a few jokes, and much more.

Sharing food goes beyond the need to satiate and nourish oneself because it involves creating a group of people to do it with. Communicating with dishes will make you satisfied and serene. It is easier to make biscuits that imply the message ‘I love you’ than to write it in a letter. Sharing and cooking are gestures that fill the kitchen with fragrances, that recall childhood memories, the joy of seeing friends, the act of breaking bread and eating it together, of standing in front of the cooker each giving advice on how to prepare the same recipe but in a different way. Love and passion are terms that describe the relationship with food, because cooking is an act of love to be shared.

The best cocktails start with the best inspiration. Join Ivy Mix, bartender and co-owner of Brooklyn cocktail bar Leyenda, for this 30-minute class on making a signature cocktail inspired by her love for the flavors of Spain and Mexico. In step-by-step lessons, Ivy shares: how she translates inspiration into a drink's essential flavors tips for matching different flavor profiles (ex: fruity vs. nutty) her process for creating her own signature Palo Negro Along the way, Ivy shares insider tips including how to work with ice, find the perfect glass, and elegantly present your drink. Whether you already appreciate great cocktails or are curious to experiment with your own, you'll leave with tricks and inspiration for getting creative — all so you can design your own drink and enjoy!

Make two kinds of fresh pasta dough: egg and flour/water Form two pasta shapes: cavatelli and orecchiette Properly cook and plate your pasta dish

Interested in starting a business? This course will help you define your vision and discover opportunities to make it happen.

Complete details about event planning and management.

Understand the critical skills for event planners